Best Restaurants in Chicago - Where to Eat in 2025

Chicago's culinary landscape stands as a testament to its rich cultural tapestry and innovative spirit. From the bustling streets of the Loop to the eclectic neighborhoods of Pilsen and Logan Square, the city offers a diverse array of dining experiences that cater to every palate. Whether you're seeking a Michelin-starred tasting menu or a hearty slice of deep-dish pizza, Chicago's restaurant scene delivers with flair and authenticity.

While cities like New York City and Los Angeles boast their own renowned dining establishments, Chicago holds its own with a unique blend of Midwestern hospitality and global culinary influences. The city's chefs are celebrated for their creativity, often pushing the boundaries of traditional cuisine to craft dishes that are both innovative and deeply rooted in cultural traditions.

In recent years, Chicago has seen a surge in new restaurant openings, reflecting the city's dynamic and ever-evolving food scene. From avant-garde eateries in the West Loop to cozy neighborhood bistros in Andersonville, there's no shortage of exciting dining options to explore. This growth not only showcases the city's commitment to culinary excellence but also its resilience and adaptability in the face of changing dining trends.

Beyond the food itself, Chicago's restaurants are known for their distinctive atmospheres and architectural charm. Many establishments are housed in historic buildings, offering diners a unique ambiance that combines the old with the new. Whether it's a rooftop terrace with skyline views or a hidden speakeasy-style dining room, the city's eateries provide memorable settings that enhance the overall dining experience.

This guide aims to highlight the best restaurants Chicago has to offer in 2025, spanning a range of cuisines, neighborhoods, and dining styles. Whether you're a local foodie or a visitor eager to taste the city's flavors, our curated list will help you navigate Chicago's vibrant culinary landscape and discover must-visit spots that define the city's gastronomic identity.

Fine Dining: Chicago’s Most Luxurious Restaurants

Chicago's fine dining scene is a testament to the city's culinary excellence, boasting a range of establishments that have garnered international acclaim. From avant-garde tasting menus to meticulously crafted dishes, these restaurants offer experiences that are both indulgent and unforgettable. Whether you're celebrating a special occasion or seeking to explore the pinnacle of gastronomy, Chicago's luxury dining options cater to the most discerning palates.

In this section, we highlight some of the city's most esteemed fine dining restaurants, each offering a unique blend of ambiance, innovation, and impeccable service. These establishments not only define Chicago's upscale culinary landscape but also contribute to its reputation as a global food destination.

Alinea

Alinea, located in Chicago's Lincoln Park neighborhood, stands as a beacon of culinary innovation. Under the guidance of Chef Grant Achatz, the restaurant has consistently pushed the boundaries of fine dining, earning three Michelin stars for its groundbreaking approach. Each course is meticulously crafted to engage all the senses, transforming dining into a theatrical experience.

The restaurant offers a variety of tasting menus, each designed to surprise and delight. Dishes often incorporate elements of molecular gastronomy, resulting in presentations that are as visually stunning as they are flavorful. Reservations are highly sought after, often requiring booking months in advance. Despite the premium price point, patrons find the experience to be unparalleled, making Alinea a must-visit for those seeking the epitome of fine dining in Chicago.

Alinea's commitment to innovation and excellence has solidified its position not only as a top restaurant in Chicago but also as a leader in the global culinary scene. For those exploring the best restaurants in Chicago, Alinea offers an experience that transcends the ordinary, delivering a dining adventure that is both memorable and transformative.

• Location: Lincoln Park
• Highlights: Three Michelin stars, avant-garde tasting menus, immersive dining experience
• Why Go?: Alinea is renowned for its innovative approach to modernist cuisine, offering a multi-sensory dining journey that challenges traditional notions of food.
• Price Range: $$$

Smyth

Nestled in Chicago's vibrant West Loop, Smyth is a culinary gem that has earned three Michelin stars for its exceptional approach to fine dining. Helmed by Chefs John Shields and Karen Urie Shields, the restaurant presents a seasonal tasting menu that reflects a deep connection to the land and its bounty. The intimate dining room, with its open kitchen, allows guests to witness the meticulous preparation of each course.

Smyth's menu is a celebration of simplicity and sophistication, featuring dishes that highlight the natural flavors of high-quality ingredients. The chefs' commitment to sustainability and local sourcing is evident in every bite, offering a dining experience that is both thoughtful and indulgent. The restaurant's understated elegance and attentive service create an atmosphere where guests can fully immerse themselves in the culinary journey.

For those seeking the best fine dining in Chicago, Smyth provides an experience that is both grounded and extraordinary. Its dedication to excellence and innovation makes it a standout destination for culinary enthusiasts and discerning diners alike.

• Location: West Loop
• Highlights: Three Michelin stars, seasonal tasting menus, intimate setting
• Why Go?: Smyth offers a refined dining experience that emphasizes seasonal ingredients and innovative techniques, resulting in dishes that are both comforting and avant-garde.
• Price Range: $$$

Oriole

Situated in a discreet location in the West Loop, Oriole is a hidden treasure that has garnered two Michelin stars for its exceptional culinary offerings. Chef Noah Sandoval crafts a contemporary American tasting menu that evolves with the seasons, highlighting the finest ingredients through inventive preparations. The restaurant's intimate setting, characterized by warm lighting and minimalist decor, creates a welcoming atmosphere that complements the dining experience.

Oriole's commitment to excellence is evident in every aspect, from the thoughtfully composed dishes to the attentive and knowledgeable service. The seamless progression of courses takes diners on a flavorful journey, with each plate showcasing a balance of technique and creativity. The restaurant's wine program further enhances the experience, offering pairings that accentuate the nuances of each dish.

For those exploring the top fine dining restaurants in Chicago, Oriole stands out as a destination that combines culinary artistry with genuine hospitality. Its reputation for delivering an exceptional dining experience makes it a must-visit for both locals and visitors seeking to indulge in the city's gastronomic delights.

• Location: West Loop
• Highlights: Two Michelin stars, contemporary American cuisine, intimate ambiance
• Why Go?: Oriole offers a meticulously curated tasting menu that showcases the creativity and skill of Chef Noah Sandoval, providing a dining experience that is both refined and approachable.
• Price Range: $$$

Michelin-Starred Restaurants in Chicago

Chicago's culinary landscape is adorned with a remarkable array of Michelin-starred establishments, reflecting the city's commitment to excellence in dining. From innovative tasting menus to refined interpretations of global cuisines, these restaurants have earned their stars through exceptional quality, creativity, and service. Whether you're a local food enthusiast or a visitor seeking an unforgettable meal, exploring Chicago's Michelin-starred venues offers a journey through some of the finest culinary experiences the city has to offer.

In this category, we spotlight notable Michelin-starred restaurants in Chicago, each distinguished by its unique approach to gastronomy and its contribution to the city's esteemed dining reputation.

Ever

Situated in Chicago's vibrant West Loop, Ever is a testament to modern fine dining. Helmed by Chef Curtis Duffy, the restaurant has garnered two Michelin stars for its meticulously crafted tasting menus that evolve with the seasons. The minimalist design of the dining space provides a serene backdrop, allowing the culinary artistry to take center stage.

Each course at Ever is a harmonious blend of flavors and textures, showcasing Chef Duffy's commitment to innovation and precision. The menu often features unexpected combinations that delight the palate, accompanied by an extensive selection of wines and beverages to enhance the experience. Reservations are highly recommended, as the restaurant's reputation for excellence attracts diners from around the globe.

For those seeking a sophisticated and memorable dining journey, Ever stands as a pinnacle of Chicago's Michelin-starred offerings, embodying the city's dynamic culinary spirit.

• Location: West Loop
• Highlights: Two Michelin stars, contemporary tasting menu, minimalist ambiance
• Why Go?: Ever offers an immersive dining experience that combines artful presentation with innovative flavors, curated by renowned Chef Curtis Duffy.
• Price Range: $$$

Kasama

Nestled in the Ukrainian Village, Kasama has redefined Filipino cuisine in Chicago. Owned by the husband-and-wife team Tim Flores and Genie Kwon, the restaurant began as a daytime bakery and café, gaining acclaim for its pastries and casual fare. In the evenings, it transforms into an intimate dining space offering a meticulously curated tasting menu that celebrates Filipino heritage with contemporary flair.

Dishes at Kasama are thoughtfully composed, blending traditional ingredients with innovative presentations. The tasting menu might feature items like kare-kare with oxtail and peanut sauce or adobo-inspired preparations, each dish telling a story of cultural pride and culinary creativity. The warm, inviting atmosphere complements the dining experience, making guests feel both at home and part of something extraordinary.

Kasama's recognition by the Michelin Guide underscores its significance in the culinary world, offering diners an unparalleled opportunity to explore Filipino flavors through a refined and modern lens.

• Location: Ukrainian Village
• Highlights: One Michelin star, Filipino-inspired tasting menu, acclaimed bakery
• Why Go?: Kasama is the world's first Michelin-starred Filipino restaurant, offering a unique fusion of traditional flavors and modern techniques.
• Price Range: Mid-range to Expensive

Moody Tongue

Located in the South Loop, Moody Tongue stands out as a pioneer in integrating the worlds of fine dining and craft beer. The establishment has earned a Michelin star for its inventive approach, where culinary excellence meets brewing artistry. Executive Chef Jared Wentworth and Brewmaster Jared Rouben collaborate to create menus that harmonize with a rotating selection of in-house beers.

The dining experience at Moody Tongue is both sophisticated and approachable. Signature dishes are designed to complement the nuanced flavors of their beers, such as pairing a rich seafood course with a crisp pilsner or a decadent dessert with a robust stout. The elegant yet relaxed setting makes it an ideal destination for both beer aficionados and gourmet enthusiasts.

Moody Tongue's innovative concept has redefined expectations, demonstrating that exceptional dining can be both inventive and inclusive, solidifying its place in Chicago's esteemed culinary scene.

• Location: South Loop
• Highlights: One Michelin star, brewery-restaurant concept, beer pairings
• Why Go?: Moody Tongue uniquely combines gourmet dining with craft brewing, offering a distinctive experience where each dish is thoughtfully paired with house-made beers.
• Price Range: Mid-range to Expensive

Best Restaurants in Downtown Chicago

When searching for the best places to eat in Downtown Chicago, options can be overwhelming. This part of the city is packed with acclaimed steakhouses, buzzing gastropubs, and sleek restaurants perfect for everything from date nights to client dinners. Here's a closer look at where to book your next table in the Loop or River North.

The dining scene here reflects the city’s mix of business and pleasure. It’s a place where you can grab a refined burger just steps from a major museum, or enjoy dry-aged steak in a wood-paneled dining room with skyline views. In short, downtown Chicago restaurants deliver not just great meals, but the city’s character on a plate.

The Gage

Right across from Millennium Park, The Gage offers elevated pub-style food in a high-energy, downtown atmosphere. The menu ranges from Scotch eggs and poutine to a signature venison burger that draws regulars from across the city. It’s the kind of place that feels as right for brunch as it does for a pre-theater dinner.

What makes The Gage special is its ability to serve comfort food with polish. The flavors are bold, portions satisfying, but the plating and ingredient quality remind you this isn’t just a typical bar menu. The extensive beer and whiskey list doesn’t hurt either, and the bartenders are some of the best in the area.

If you're looking for a dependable, crowd-pleasing stop in the Loop, The Gage is tough to beat. It hits that sweet spot between casual and upscale, which is why it consistently ranks among the best restaurants near Millennium Park and Grant Park.

• Location: Millennium Park / Loop
• Highlights: Gastropub fare, extensive beer selection, lively atmosphere
• Why Go?: The Gage combines refined comfort food with a vibrant setting, making it a favorite for both locals and tourists.
• Price Range: Mid-range

Prime & Provisions

If you're craving a classic steakhouse experience with modern polish, Prime & Provisions should be on your radar. This downtown favorite serves USDA Prime beef dry-aged in-house, along with traditional accompaniments like creamed spinach, lobster mac, and tableside Caesar salad. It's the kind of place where everything feels just a little grander.

The space itself matches the menu in terms of elegance. Leather booths, marble floors, and vintage chandeliers create a throwback ambiance with contemporary comfort. It's popular with the business crowd during the week and a favorite for couples celebrating big milestones on weekends.

Among the best steakhouses in Chicago, Prime & Provisions stands out not just for its food but for the whole experience. Whether you go for the bone-in ribeye or the wagyu hot dog (yes, it’s a thing), you're guaranteed to leave full, satisfied, and maybe already planning your next visit.

• Location: River North
• Highlights: Classic American steakhouse, dry-aged meats, elegant decor
• Why Go?: Prime & Provisions offers a luxurious dining experience, perfect for special occasions and business dinners.
• Price Range: $$$

Best Restaurants in West Loop Chicago

Once home to meatpackers and warehouses, the West Loop has reinvented itself as Chicago’s most buzzworthy restaurant district. With its high-energy vibe, walkable blocks, and influx of top chefs, the area has become a magnet for food lovers who want big flavor and stylish surroundings.

From rooftop cocktails to rustic pastas and tasting menus that rival fine dining capitals, the West Loop is where culinary trends are born. This is the neighborhood where locals line up before opening time and reservations are booked weeks in advance.

Aba

Aba brings a fresh take on Mediterranean cuisine to the West Loop, combining flavors from Israel, Lebanon, Turkey, and Greece. The menu features a variety of shareable dishes, including spreads, kebabs, and seafood, all crafted with seasonal ingredients. The restaurant's rooftop patio offers a lush, airy space that's especially popular during the warmer months.

The ambiance at Aba is both lively and relaxed, with greenery adorning the space and a curated playlist enhancing the dining experience. Signature cocktails and an extensive wine list complement the menu, making it a go-to spot for brunch, dinner, or late-night bites.

Aba's combination of flavorful dishes, inviting atmosphere, and attentive service has solidified its reputation as one of the West Loop's must-visit restaurants.

• Location: 302 N Green St, Chicago, IL 60607
• Highlights: Mediterranean cuisine, rooftop seating, vibrant atmosphere
• Why Go?: Aba offers a fusion of Mediterranean flavors in a chic setting, perfect for both casual gatherings and special occasions.
• Price Range: Mid-range

Rose Mary

Rose Mary, the debut restaurant from "Top Chef" winner Joe Flamm, brings the flavors of the Adriatic coast to Chicago's dining scene. The menu is a harmonious blend of Croatian and Italian dishes, featuring handmade pastas, grilled meats, and fresh seafood. The open kitchen design allows guests to witness the culinary craftsmanship firsthand.

The restaurant's interior combines rustic elements with modern touches, creating a warm and inviting atmosphere. Dishes like the lamb ragu and stracciatella-filled pljukanci showcase the kitchen's commitment to authenticity and innovation.

Rose Mary's distinctive approach to fusion cuisine and its dedication to quality has quickly made it a standout in the West Loop's competitive restaurant landscape.

• Location: 932 W Fulton St, Chicago, IL 60607
• Highlights: Croatian-Italian fusion, seasonal menu, open kitchen
• Why Go?: Rose Mary offers a unique blend of Croatian and Italian cuisines, delivering bold flavors in a contemporary setting.
• Price Range: Mid-range

Best Italian Restaurants in Chicago

Italian food in Chicago is a love language all its own. From West Loop trattorias with handmade pasta to old-school red-sauce landmarks in River West, the city’s Italian offerings are both rich in tradition and open to innovation. It’s where rustic and refined happily share a table.

Whether you’re in the mood for a candlelit dinner over gnocchi or looking to split wood-fired pizza in a buzzy dining room, Chicago has no shortage of Italian gems. Here are two of the city’s standout spots where the pasta’s fresh, the portions are generous, and the flavors never miss.

Monteverde

Monteverde, nestled in the heart of the West Loop, is a testament to Chef Sarah Grueneberg's passion for Italian cuisine. The restaurant seamlessly blends traditional Italian flavors with global influences, resulting in a menu that's both familiar and inventive. Signature dishes like the cacio e pepe and ragu alla Napoletana showcase the kitchen's dedication to quality and creativity.

The ambiance at Monteverde is warm and inviting, with an open kitchen that allows diners to witness the pasta-making process firsthand. The attentive service and thoughtfully curated wine list further enhance the dining experience, making it a favorite among locals and visitors alike.

Monteverde's commitment to excellence has earned it numerous accolades, including a James Beard Award for Chef Grueneberg, solidifying its place as one of Chicago's premier Italian dining destinations.

• Location: West Loop
• Highlights: Handmade pasta, James Beard Award-winning chef, contemporary Italian cuisine
• Why Go?: Monteverde offers a modern take on Italian classics, with a focus on fresh, house-made pastas crafted by renowned Chef Sarah Grueneberg.
• Price Range: $$$

La Scarola

La Scarola has been serving up Italian comfort food to Chicagoans for decades. The menu features timeless favorites like eggplant parmigiana, veal marsala, and pasta e fagioli, all prepared with care and consistency. The walls, adorned with photos of celebrities and loyal patrons, tell the story of a restaurant deeply ingrained in the city's culinary fabric.

The intimate setting, complete with checkered tablecloths and warm lighting, creates a nostalgic ambiance reminiscent of old-school Italian eateries. The friendly staff and generous portions make every meal feel like a family gathering.

For those seeking an authentic Italian-American dining experience in Chicago, La Scarola offers a taste of tradition that's both comforting and satisfying.

• Location: River West
• Highlights: Classic Italian-American dishes, cozy atmosphere, celebrity photos adorning the walls
• Why Go?: La Scarola is a beloved institution known for its hearty portions, traditional recipes, and welcoming environment.
• Price Range: Mid-range

Best Seafood Restaurants in Chicago

Chicago's seafood scene is as dynamic as its skyline, offering a diverse array of establishments that cater to every palate. From upscale riverfront dining to historic smoke shacks, the city boasts a variety of seafood experiences that highlight both traditional and innovative preparations.

Whether you're in the mood for a lavish seafood tower or a simple, perfectly smoked fish sandwich, Chicago's seafood restaurants deliver quality and flavor that rival coastal cities.

RPM Seafood

Situated along the iconic Chicago River, RPM Seafood provides a chic and modern setting for seafood enthusiasts. The restaurant's menu features a variety of globally inspired dishes, including crudo, tartare, and signature pastas, all crafted with the freshest ingredients.

One of the standout offerings is the seafood tower, a lavish presentation of oysters, king crab legs, and lobster tails that's perfect for sharing. The elegant ambiance, combined with attentive service, makes RPM Seafood an ideal choice for special occasions or a sophisticated night out.

With its prime location and commitment to excellence, RPM Seafood has quickly become a staple in Chicago's fine dining scene.

• Location: River North
• Highlights: Riverfront dining, seafood towers, globally inspired dishes
• Why Go?: RPM Seafood offers an upscale dining experience with a focus on high-quality seafood and stunning views of the Chicago River.
• Price Range: $$$

Calumet Fisheries

Established in 1928, Calumet Fisheries is a Chicago institution known for its smoked and fried seafood. Located near the 95th Street bridge, this unassuming shack has been serving locals and visitors alike for decades.

The menu features a variety of smoked fish, including salmon, trout, and sable, all prepared using traditional methods in a natural-wood smokehouse. Fried options like shrimp and clams are also popular choices. The casual, take-out-only setup adds to the charm, with many patrons enjoying their meals in parked cars nearby.

Recognized with a James Beard Award, Calumet Fisheries continues to be a beloved destination for those seeking authentic, flavorful seafood in a historic setting.

• Location: South Deering
• Highlights: Historic smokehouse, smoked and fried seafood, James Beard Award winner
• Why Go?: Calumet Fisheries offers a no-frills, authentic experience with some of the best smoked seafood in the city.
• Price Range: Affordable

Best Steakhouses in Chicago

Chicago's steakhouse scene is a testament to its rich culinary heritage, offering a blend of time-honored institutions and contemporary establishments. From classic cuts served in historic settings to innovative preparations in modern venues, the city's steakhouses cater to a diverse range of tastes and preferences.

If you're seeking a traditional dining experience or a modern twist on the classic steakhouse, Chicago's offerings are sure to satisfy.

Bavette's Bar & Boeuf

Nestled in the heart of River North, Bavette's Bar & Boeuf offers a unique dining experience that marries French elegance with American steakhouse traditions. The dimly lit, vintage-inspired interior sets the stage for a memorable meal, featuring prime cuts of beef, fresh seafood, and an impressive selection of spirits.

Signature dishes include the dry-aged bone-in ribeye and the richly flavored steak frites, both cooked to perfection. Complement your meal with a choice from their extensive whiskey list or a classic cocktail crafted by skilled bartenders.

Bavette's has garnered acclaim for its exceptional service and ambiance, making it a favorite among locals and visitors alike. Its reputation is further solidified by endorsements from notable figures and consistent high rankings in dining guides.

• Location: 218 W Kinzie St, Chicago, IL 60654
• Highlights: French-inspired steakhouse, intimate ambiance, extensive whiskey selection
• Why Go?: Bavette's combines the charm of a Parisian bistro with the sophistication of a classic American steakhouse.
• Price Range: $$$

Gibsons Bar & Steakhouse

Established in 1989, Gibsons Bar & Steakhouse has become an iconic destination in Chicago's Gold Coast neighborhood. Known for its USDA Gibsons Prime Angus beef, the restaurant serves up hearty steaks, fresh seafood, and classic sides in a bustling, upscale environment.

The menu features a variety of cuts, including the popular 48-ounce porterhouse and the flavorful tomahawk chop. Complement your meal with their renowned double-baked potato and a slice of the decadent chocolate mousse cake.

Gibsons' commitment to quality and consistency has earned it a loyal following and numerous accolades, solidifying its status as a must-visit steakhouse in Chicago.

• Location: 1028 N Rush St, Chicago, IL 60611
• Highlights: Classic American steakhouse, USDA Gibsons Prime Angus beef, lively atmosphere
• Why Go?: Gibsons offers a quintessential Chicago steakhouse experience with its generous portions and vibrant setting.
• Price Range: $$$

Best Budget-Friendly Restaurants in Chicago

Chicago's culinary landscape offers a plethora of dining options that won't break the bank. From classic American diners to international eateries, the city caters to food enthusiasts seeking quality meals at affordable prices. Whether you're a student, a traveler, or simply someone looking to enjoy a delicious meal without overspending, Chicago has you covered.

Here are two standout budget-friendly restaurants in Chicago that deliver exceptional flavors without the hefty price tag.

Sultan's Market

Sultan's Market is a beloved spot in Wicker Park, known for its delicious and affordable Middle Eastern fare. The menu features a variety of options, including falafel sandwiches, shawarma, and a well-stocked salad bar. The falafel is crispy on the outside and tender on the inside, served in warm pita bread with fresh vegetables and tangy tahini sauce.

The casual, counter-service setup makes it an ideal choice for a quick lunch or a relaxed dinner. The vibrant atmosphere and friendly staff add to the overall dining experience. With most menu items priced under $10, it's a go-to destination for those seeking flavorful meals on a budget.

Sultan's Market's commitment to quality ingredients and generous portions has earned it a loyal following among locals and visitors alike. It's a testament to the fact that delicious food doesn't have to come with a hefty price tag.

• Location: 2057 W North Ave, Chicago, IL 60647
• Highlights: Middle Eastern cuisine, falafel sandwiches, salad bar
• Why Go?: Sultan's Market offers generous portions of flavorful Middle Eastern dishes at wallet-friendly prices.
• Price Range: Affordable

Redhot Ranch

Redhot Ranch is a no-frills establishment that has perfected the art of Chicago-style fast food. Their menu is straightforward, featuring items like the Depression Dog—a hot dog topped with mustard, onions, relish, sport peppers, and fresh-cut fries. The double cheeseburger is another standout, known for its juicy patties and melted cheese.

The casual setting and quick service make it a popular choice for a satisfying meal on the go. Despite its simplicity, the quality of the food speaks volumes, attracting a diverse crowd of food enthusiasts. With most items priced under $10, Redhot Ranch proves that great taste doesn't have to come at a high cost.

For those craving authentic Chicago flavors without the frills, Redhot Ranch is a must-visit. Its dedication to delivering classic dishes with consistency and care has solidified its place in the city's culinary scene.

• Location: 500 W 35th St, Chicago, IL 60616
• Highlights: Chicago-style hot dogs, double cheeseburgers, fresh-cut fries
• Why Go?: Redhot Ranch delivers classic Chicago fast food with exceptional taste and value.
• Price Range: Affordable

Best Vegan and Vegetarian Restaurants in Chicago

Chicago's plant-based dining scene has flourished in recent years, offering an array of options that cater to both vegans and vegetarians. From innovative culinary creations to comforting classics, the city's diverse neighborhoods are home to establishments that prioritize flavor, sustainability, and inclusivity.

If you're a dedicated herbivore or simply exploring meatless meals, these standout restaurants provide delicious experiences that resonate with both the palate and the planet.

Kale My Name

Established in 2020, Kale My Name has quickly become a staple in Chicago's vegan dining scene. The restaurant's menu features an eclectic mix of international dishes, from jackfruit tacos to vegan sushi rolls, all crafted with fresh, plant-based ingredients.

The vibrant interior, adorned with colorful artwork and greenery, creates an inviting atmosphere for diners. Owner Nemanja Golubovic's commitment to inclusivity and sustainability is evident in every aspect of the establishment, from the menu to the community events hosted on-site.

Kale My Name's dedication to quality and innovation has garnered a loyal following, making it a must-visit for both locals and visitors seeking flavorful vegan cuisine.

• Location: 3300 W Montrose Ave, Chicago, IL 60618
• Highlights: 100% vegan menu, international dishes, vibrant atmosphere
• Why Go?: Kale My Name offers a diverse, globally inspired vegan menu in a welcoming setting.
• Price Range: Moderate

Bloom Plant Based Kitchen

Located in the heart of Wicker Park, Bloom Plant Based Kitchen presents a sophisticated approach to vegan dining. The restaurant's menu changes with the seasons, showcasing dishes like miso-glazed eggplant and yuca gnocchi, all prepared with locally sourced ingredients.

The minimalist decor and warm lighting create an intimate setting, perfect for both casual meals and special occasions. Bloom's commitment to sustainability extends beyond the plate, with eco-friendly practices implemented throughout the establishment.

For those seeking a gourmet plant-based experience, Bloom Plant Based Kitchen delivers exceptional flavors in an elegant environment.

• Location: 1559 N Milwaukee Ave, Chicago, IL 60622
• Highlights: Seasonal vegan dishes, gluten-free options, elegant dining experience
• Why Go?: Bloom offers a refined plant-based menu that emphasizes seasonal ingredients and culinary artistry.
• Price Range: Moderate to Expensive

Best Rooftop Restaurants in Chicago

Chicago’s skyline isn’t just something to admire from afar—it’s part of the dining experience. Across the city, rooftop restaurants invite guests to eat and drink high above the hustle, with city lights and lake views as part of the ambiance.

These elevated spots are perfect for summer evenings, golden-hour cocktails, or just escaping ground level for a meal with a view. Below are two of the city’s top picks where the scenery is just as memorable as the food.

Cindy's Rooftop

Perched atop the Chicago Athletic Association Hotel, Cindy's Rooftop is a popular destination for both locals and tourists. The restaurant's design features a glass atrium that allows natural light to flood the space, creating an inviting atmosphere. The open-air terrace offers unobstructed views of Millennium Park, the Art Institute, and Lake Michigan, making it an ideal spot for any occasion.

The menu at Cindy's focuses on contemporary American cuisine, with dishes that highlight seasonal and locally sourced ingredients. Guests can enjoy a variety of options, from hearty entrees to shareable plates, all complemented by an extensive selection of craft cocktails and wines.

Cindy's Rooftop is not just about the food; it's about the experience. The combination of exceptional cuisine, attentive service, and unparalleled views makes it a must-visit destination in Chicago's dining scene.

• Location: 12 S Michigan Ave, Chicago, IL 60603
• Highlights: Panoramic views of Millennium Park and Lake Michigan, contemporary American cuisine, seasonal cocktails
• Why Go?: Cindy's Rooftop offers a unique dining experience with its glass atrium and open-air terrace, providing some of the best views in the city.
• Price Range: $$$

LH Rooftop

Located atop the LondonHouse Hotel, LH Rooftop is a premier destination for those seeking an upscale dining experience with panoramic views. The rooftop spans three levels, each offering a unique perspective of the city, including the Chicago River, Lake Michigan, and the surrounding skyline.

The menu features a modern take on American classics, with dishes crafted to please a variety of palates. From small plates to hearty entrees, each item is prepared with attention to detail and presentation. The beverage program includes an array of handcrafted cocktails, wines, and beers, perfect for pairing with your meal or enjoying on their own.

LH Rooftop's ambiance is both elegant and inviting, making it suitable for everything from casual gatherings to special celebrations. Its combination of culinary excellence and stunning views solidifies its place among Chicago's top rooftop dining venues.

• Location: 85 E Wacker Dr, Chicago, IL 60601
• Highlights: Three-level rooftop experience, views of the Chicago River and skyline, American fare with a twist
• Why Go?: LH Rooftop provides a sophisticated setting with its multi-level design, offering both indoor and outdoor spaces to enjoy the city's beauty.
• Price Range: $$$

Why Chicago Is One of the Best Food Cities in America

Chicago is a city where eating well is never optional. From the polished elegance of fine dining rooms to the lively buzz of family owned neighborhood joints, the best restaurants in Chicago reflect the diversity and creativity that define this city. No matter your mood or budget, there’s a spot serving something memorable around almost every corner. With its deep roster of talent and constant wave of fresh ideas, Chicago continues to stand alongside food powerhouses like New York and Los Angeles.

We’ve covered everything from Michelin star restaurants and rooftop dining to plant based kitchens and hidden gems that locals swear by. What ties them all together is the level of care and intention behind every dish. The top restaurants in Chicago are not just about taste they’re about experience atmosphere and connection. Whether you’re looking for the best Italian food in the city or seeking out new restaurants in Chicago that have made a splash in 2025, there’s always more to discover.

Chicago is not just keeping up with the best food cities in the country it’s setting the pace in many ways. This guide is meant to help you navigate the constantly evolving dining scene and to remind you that no matter where you end up in the city you’re likely just a few steps away from an unforgettable meal. Keep exploring stay curious and enjoy everything the best restaurants Chicago has to offer.